Mahya Protein Company
The company reports ISO 22000:2018, ISO 9001:2015, ISO 10002:2018, ISO 10004:2018, GMP, GHPs, HACCP-related Codex CXC 1-1969, Halal and Iranian food-industry licences and standards. Certification validity, scope and current status should be independently confirmed for transaction use.
Operations & footprint
Products and services
Mahya Protein Company produces, packages, and distributes fresh and frozen protein products including red meat, poultry, seafood, processed meats, ready-to-cook items, and ready-to-eat protein meals. Its operations are linked to cold-chain logistics, hygienic packaging, urban retail demand, livestock supply, food safety, and branded protein distribution.
Operations and assets
The company reports a large-scale project to significantly increase production capacity at its Kharazmi town complex. Specific project scope, timing and capacity figures were not disclosed in the reviewed evidence.
Geographic footprint
Tehran headquarters; the company reports nationwide distribution within Iran.
Commercial and investment relevance
Mahya Protein is relevant for investors assessing Iran's packaged-protein market, cold-chain demand, food-safety standards, urban retail behavior, and the shift from informal meat sales toward branded protein products. It can support analysis of household purchasing power, refrigerated logistics, packaging inputs, livestock supply constraints, and demand resilience in essential food categories. Due diligence should verify ownership, factory footprint, sourcing contracts, distribution network, food-standard compliance, export activity, and exposure to meat-price inflation. Mahya Protein operates across the production, hygienic packaging and distribution stages of Iran’s protein-food supply chain. Its reported product development spans fresh and frozen products, poultry, processed meat products and offal.
Constraints, risk & compliance
Key risks and constraints
Commercial performance is likely sensitive to protein-input availability and prices, cold-chain and distribution execution, food-safety compliance and household purchasing power. These are sector considerations; company-specific exposure was not quantified in the reviewed evidence.
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Frequently asked questions
Direct answers to the questions most likely to arise when reviewing this profile.
What does Mahya Protein Food Industrial Complex do?
It produces, packages and distributes fresh and frozen protein products nationwide in Iran. Its reported range includes poultry, processed products such as burgers, kebabs and steaks, and offal products.
When was Mahya Protein Food Industrial Complex founded?
The company reports that it was founded in 2002.
Where is Mahya Protein Food Industrial Complex based?
Its headquarters are in Tehran, Tehran Province, Iran, at No. 2, East Sardasht Alley, North Farzin Street, West Baqerkhan Street.
Does Mahya Protein export products?
The company reports introducing IR-certified export-grade packaged meat products and holding IR8001:2021 export-standard certification. The reviewed evidence does not disclose current export markets, volumes or revenue contribution.